Peach and Pecan Muffins

Saturday, September 12, 2015 - Dessert
Peach and Pecan Muffins (Recipe from The Vegan Table by Colleen Patrick-Goudreau)

These muffins are amazing! This is my new favorite muffin recipe (and maybe one of my favorite dessert recipes).  The peaches and pecans are delicious together, and complemented by the (soy) yogurt.

The ideal baking time was about 5 minutes less than what the recipe suggested, and some of the pecans on top charred a little in the first batch. The burnt pecans were surprisingly tasty - they had a good roasted flavor. The muffins were soft, fluffy, sweet, and filling. They were especially good when they were still warm from the oven. These were great for dessert, but would also work as a sweet breakfast treat.  Yum!